Equip'Hôtel brings more than 111 000 professionnals from the Catering and Hotel industry together to discover the latest trends and to answer their economic and social issues. The major gathering for all the key players in the Café-Hotel-Restaurant business, Equip’Hôtel gathers increasingly more professionals from the Hotel and Catering sector.
At Equip’Hôtel 2014, you are going: see, hear, learn, exchange, discover…
Equip’Hôtel is also 50 top chefs from all over the world, more than 120 events, and also all the innovations and new products in the industry !
As a professional in the hotel and catering business Equip’Hôtel meets all your needs; it’s THE event you can’t afford to miss !
Special -30% Reed Starter discount for the First-time exhibitors. Contact us for details.
March 10, 2018 - March 18, 2018